Uli’s Restaurant is a White Rock institution. Opened in 1986 by Uli Blume, it was one of White Rock’s original waterfront restaurants and quickly became a favourite among locals for its great food and friendly atmosphere. Over 20 years and two locations later, Uli’s son Tyson recently took over operations and he’s picked up right where his father left off – providing the White Rock waterfront with a fun and relaxed place to enjoy a vibrant atmosphere, stunning water views, refreshingly simple food, an extensive international beer list, and a diverse selection of B.C. wines.
Since the beginning, Uli’s has been a place where people know that they can show up and be welcomed. It doesn’t matter whether you arrive early or late, in a suit or in jeans, and order a four-course meal or just sit down for some beer and oysters – at Uli’s you’ll be treated like family. Except unlike a family visit, you won’t end up washing any dishes and you can leave whenever you want. As long as you pay the bill!
So come join us at Uli’s Restaurant for a meal or a few drinks accompanied by some lively conversation. If you’ve already been here, you don’t need any convincing. If you haven’t, then drop by soon. You’ll be glad you did.